Shanty Creek'S Peanut Butter Pie
A rich and creamy peanut butter pie with a crunchy Oreo crust, perfect for peanut butter lovers and easy to serve at gatherings or special occasions.
Ingredients
- 1 1/2 cups crushed Oreos
- 1/4 cup butter ⓘ
Instructions
- Combine 1 1/2 cups crushed Oreos and 1/4 cup melted butter.
- Mix until well blended.
- Press the mixture into a 9-inch pie tin to form the crust.
- Chill the crust before adding filling if desired.
Tips & Substitutions
For a richer flavor, consider using chocolate sandwich cookies instead of Oreos. If you're short on time, you can use a pre-made graham cracker crust. To make the crust even more indulgent, mix in a pinch of salt or a sprinkle of cinnamon. This pie pairs wonderfully with a dollop of whipped cream or can be served alongside Creamy Peanut Butter Cookies for a delightful dessert spread.
Serving Suggestions
Serve this pie chilled for the best flavor, topped with whipped cream and a drizzle of chocolate sauce. It also pairs well with fresh fruit, such as sliced bananas or strawberries, to add a refreshing contrast. For a larger gathering, consider serving it alongside other desserts like Blonde Brownies With Chocolate Chunks or Fresh Apple Pudding for variety.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 5 days. To maintain the crust's texture, avoid stacking items on top of the pie. If you want to serve it cold, simply take it out of the fridge about 15 minutes before serving to soften slightly for easier slicing.
Nutrition & Diet Analysis (per serving)
Each serving of Shanty Creek'S Peanut Butter Pie contains roughly 135 calories, with 15g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cookie for the crust?
Absolutely! While Oreos are traditional, you can experiment with other cookies like Nutter Butter or even chocolate chip cookie dough for a unique flavor. Just make sure the cookies are crushed finely to ensure a good crust consistency.
How can I make this pie more peanut buttery?
To enhance the peanut butter flavor, you can add a layer of peanut butter between the crust and the filling or mix some into the filling itself. Using creamy peanut butter will give it a smooth texture, while crunchy peanut butter will add some delightful crunch.
Is it necessary to chill the crust?
Chilling the crust is recommended as it helps it set properly, making it easier to slice once the filling is added. If you're short on time, you can freeze it for about 10-15 minutes instead to achieve a similar effect.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).