Shrimp - Crab

Seafood
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Ingredients

  • 1 lb. shelled, cooked shrimp ⓘ
  • 1 lb. crab meat ⓘ
  • 1 medium onion, chopped fine
  • 1 large bell pepper, chopped ⓘ
  • 1 stalk celery, chopped ⓘ
  • 1 1/2 c. mayonnaise ⓘ
  • 1/2 bottle Dukes dressing ⓘ

Instructions

  1. Mix all ingredients and put into shallow casserole.
  2. Cover with bread crumbs.
  3. Dot with butter and paprika.
  4. Bake 20 to 25 minutes at 375°.
  5. Serves 8.

Nutrition & Diet Analysis (per serving)

270 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 23.4g 30% DV
Carbs 11.3g 4% DV
Fiber 1.5g 5% DV
Sugar 3g 6% DV

Electrolytes

Sodium 10127.8mg 100% DV
Potassium 188.3mg 4% DV
Cholesterol 31.5mg 11% DV

Vitamins & Minerals

Vitamin A 59.3mcg 7% DV
Vitamin C 33.9mg 38% DV
Vitamin D 0mcg
Calcium 41.3mg 3% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

bell pepper onion celery mayonnaise shrimp salt

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