Simple Pasta Salad

Name: Simple Pasta Salad
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 (8 oz.) bag large pasta shells; 8 oz. Mozzarella cheese, cubed; 1 can pitted black olives; 1 pt. cherry tomatoes, halved; 2 large cucumbers, peeled and chopped; 1 bunch green onions, sliced; 3 Tbsp. oil; salt and pepper

Vegetarian Dairy

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Ingredients

1 (8 oz.) bag large pasta shells ⓘ
8 oz. Mozzarella cheese, cubed ⓘ
1 can pitted black olives ⓘ
1 pt. cherry tomatoes, halved ⓘ
2 large cucumbers, peeled and chopped
1 bunch green onions, sliced
3 Tbsp. oil
salt and pepper ⓘ

Instructions

Cook pasta al dente.
Combine pasta with remaining ingredients.
Serve as a main dish on a hot summer evening with large slices of fresh French bread and an iced beverage.

Nutrition & Diet Analysis (per serving)

305 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV

Total Fat 30g 39% DV

Carbs 3.8g 1% DV

Fiber 0.8g 3% DV

Sugar 1.4g 3% DV

Electrolytes

Sodium 9860.5mg 100% DV

Potassium 152mg 3% DV

Cholesterol 16mg 5% DV

Vitamins & Minerals

Vitamin A 70.3mcg 8% DV

Vitamin C 5.5mg 6% DV

Vitamin D 0.1mcg 1% DV

Calcium 201.8mg 16% DV

Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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