Simple Simon Candy
Sweet and crunchy candy treats featuring melted chocolate or butterscotch combined with peanuts, perfect for sharing at parties or as a homemade gift.
Ingredients
- 12 oz. package semi-sweet chocolate chips ⓘ
- 1-1/2 cups Virginia peanuts
Instructions
- Melt the chocolate or butterscotch chips over hot water, not boiling.
- Stir in the Virginia peanuts until well coated.
- Drop spoonfuls of the mixture onto waxed paper.
- Refrigerate until the candies are firm.
Tips & Substitutions
For best results, use high-quality semi-sweet chocolate chips, as they melt more smoothly and provide better flavor. If you prefer a different taste, consider substituting with butterscotch chips or dark chocolate. Make sure the peanuts are unsalted to avoid overwhelming sweetness. Stir the mixture gently to coat the peanuts evenly without breaking them.
Serving Suggestions
These Simple Simon Candies make a delightful treat for parties or as a sweet snack. They pair beautifully with Tea Punch(1 Gallon) or can be served alongside Calico Vegetable Salad for a well-rounded spread. Consider packaging them in decorative boxes for gifting during holidays or special occasions.
Storage & Reheating
Store leftover candies in an airtight container in the refrigerator for up to two weeks. If you want to maintain their texture, avoid stacking them directly on top of each other. To enjoy them again, simply take them out of the fridge and let them sit at room temperature for a few minutes before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Simple Simon Candy contains roughly 479 calories, with 21g protein, 14g carbohydrates, and 41g fat. It is an excellent source of protein (43% of the Daily Value) and dietary fiber (26% of the Daily Value), and a good source of iron and potassium. It also contributes 7g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of nuts instead of Virginia peanuts?
Yes, you can easily substitute Virginia peanuts with other nuts such as almonds, cashews, or pecans, depending on your preference. Just make sure they are roasted and unsalted for the best flavor. Each nut will give a unique twist to the candies.
How can I make these candies more festive for holidays?
To make these candies more festive, consider adding colorful sprinkles or chopped dried fruits on top before refrigerating. You can also shape them into holiday-themed molds for special occasions, making them a fun addition to your dessert table.
Is there a vegan version of this recipe?
Yes, to make a vegan version, substitute the semi-sweet chocolate chips with vegan chocolate chips. Ensure that all other ingredients, like peanuts, are also vegan-friendly. This will allow you to enjoy a delicious treat that fits a vegan diet.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).