Tea Punch(1 Gallon)
A refreshing, citrus-flavored punch with a hint of almond and vanilla, perfect for gatherings and hot days, combining sweet tea and bubbly ginger ale for a delightful treat.
Ingredients
Instructions
- Make tea by steeping 8 teabags in 6 1/2 cups of water.
- Mix the brewed tea with 2 cups of sugar, juice of 3 lemons, 1 teaspoon almond extract, and 1 teaspoon vanilla extract. Refrigerate the mixture.
- Just before serving, add 2 quarts of ginger ale to the tea mixture.
Nutrition & Diet Analysis (per serving)
129
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).