Simple Swedish Pastry

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Ingredients

  • 12 cup butter
  • 1 teaspoon vanilla
  • 14 teaspoon salt
  • 1 cup water
  • 1 cup flour
  • 3 eggs

Instructions

  1. Bring to boil butter, vanilla, salt and water.
  2. remove from heat and mix in flour and let cool slightly.
  3. mix in one egg at a time.
  4. spread mix on greased cookie sheet.
  5. bake at 350 for 40 minutes.
  6. cool and frost with powder sugar glaze.

Nutrition & Diet Analysis (per serving)

491 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 26.9g 34% DV
Carbs 42.9g 16% DV
Fiber 0.7g 2% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 9763mg 100% DV
Potassium 200.8mg 4% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.1mg
Calcium 72mg 6% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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