Simply Potatoes

Name: Simply Potatoes
Yield: 4 servings
Ingredients: potato (the number depends on how many people you need to feed!); butter; salt

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Ingredients

Heat oven to 350°F.
Grease a baking sheet with butter and sprinkle it liberally with salt.
Scrub the potatoes, while still damp cut in half lengthwise and place cut-side-down on the baking sheet.
Sprinkle the potatoes liberally with salt.
Bake until they are tender when they are poked with a fork.
Serve with sour cream and/or butter.

347 kcal 17% DV

Protein Fat Carbs

Protein 1.8g 4% DV

Total Fat 30.2g 39% DV

Carbs 17g 6% DV

Fiber 1.5g 5% DV

Sugar 0.1g

Sodium 9691.5mg 100% DV

Potassium 438mg 9% DV

Cholesterol 75mg 25% DV

Vitamin C 6.4mg 7% DV

Calcium 11.3mg 1% DV

Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).