Skor Truffle
A rich, layered dessert combining crumbled cake, crunchy Skor bars, creamy pudding, and Cool Whip, perfect for chocolate lovers and ideal for parties or special occasions.
Ingredients
Instructions
- Bake the cake and let it cool completely.
- Prepare the chocolate puddings according to package instructions and let them set.
- Freeze the Skor bars until firm.
- Crumble the frozen Skor bars using a food processor or by placing them in a plastic bag and hammering.
- Layer the dessert by starting with Skor crumbles, then half of the crumbled cake, followed by a layer of pudding, and then Cool Whip.
- Repeat the layering process and finish with a top layer of Skor crumbles.
Nutrition & Diet Analysis (per serving)
154
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).