"Snickers" Candy

Prep: 30 min Cook: 60 min Serves: 16 Cuisine: American

Indulge in these rich, layered Snickers-inspired candies featuring smooth milk chocolate, creamy caramel, and crunchy peanuts. Perfect for satisfying sweet cravings or sharing at parties, this treat combines luscious flavors and textures in every bite, making it a delightful homemade confection for chocolate and caramel lovers.

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Ingredients

  • 2 cups milk chocolate chips
  • 2 tablespoons vegetable shortening
  • 1 (14 oz.) package vanilla caramels
  • 3 tablespoons butter
  • 2 tablespoons water
  • 1 cup chopped peanuts

Instructions

  1. Melt milk chocolate chips and vegetable shortening over hot water, stirring until mixture is smooth.
  2. Pour half of the melted chocolate into an 8-inch square pan and spread evenly.
  3. Refrigerate until firm, about 15 minutes.
  4. Combine vanilla caramels, butter, and water and melt until smooth.
  5. Stir in chopped peanuts.
  6. Pour caramel mixture into the chocolate-lined pan and spread evenly.
  7. Refrigerate until tacky, about 15 minutes.
  8. Top with the remaining melted chocolate and spread evenly.
  9. Return to refrigerator and chill until firm, about 1 hour.
  10. Cut into squares and refrigerate until ready to serve.

Nutrition & Diet Analysis (per serving)

530 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 3.4g 7% DV
Total Fat 55.5g 71% DV
Carbs 5.3g 2% DV
Fiber 2.2g 8% DV
Sugar 0.6g 1% DV

Electrolytes

Sodium 188.3mg 8% DV
Potassium 45mg 1% DV
Cholesterol 89mg 30% DV

Vitamins & Minerals

Calcium 16.3mg 1% DV
Iron 0.3mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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