Snitches
Chewy, sweet treats with a crunchy peanut butter center coated in rich butterscotch, perfect for parties or satisfying a quick dessert craving.
Ingredients
Instructions
- Combine 10X sugar, graham cracker crumbs, crunchy peanut butter, and softened butter in a mixing bowl and mix well.
- Form the mixture into balls about 1 inch in diameter and place on waxed paper.
- Chill the balls in the refrigerator for at least 30 minutes.
- Melt the butterscotch chips in the microwave on 50% power, using 30 second intervals and stirring in between.
- Dip each chilled ball into the melted butterscotch chips, using a spoon to remove and coat completely.
- Place the coated balls back on waxed paper and allow the coating to set.
Tips & Substitutions
For a smoother texture, ensure your butter is fully softened before mixing. You can substitute almond butter or sunflower seed butter for a different flavor. If you want to add some crunch, consider mixing in chopped nuts or mini chocolate chips. These treats are great for kids and would make a fun addition to any holiday cookie platter, like Christmas Sugarplums.
Serving Suggestions
These Snitches make a delightful treat for parties or family gatherings. Serve them alongside a hot beverage like coffee or cocoa for a cozy combination. They also pair beautifully with Yummy No-Bake Cheesecake for a dessert spread. Consider placing them on a decorative platter for a festive presentation.
Storage & Reheating
Store leftover Snitches in an airtight container at room temperature for up to a week. If you prefer a firmer texture, refrigerate them, where they can last for up to two weeks. To enjoy them again, let them sit at room temperature for a few minutes before eating, as this will soften the coating slightly.
Nutrition & Diet Analysis (per serving)
Each serving of Snitches contains roughly 26 calories, with 0g protein, 1g carbohydrates, and 2g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of nut butter?
Absolutely! You can use any nut butter you prefer, such as almond or cashew butter. Just keep in mind that the flavor will change slightly. Sunflower seed butter is a great option for those with nut allergies, providing a similar texture without the nuts.
How can I make these less sweet?
To reduce the sweetness, consider cutting down on the amount of 10X sugar or using a bittersweet chocolate coating instead of butterscotch chips. You could also add a pinch of salt to balance the flavors, which can enhance the overall taste and make the treat more enjoyable.
Can I freeze these treats?
Yes, you can freeze Snitches! Place them in a single layer on a baking sheet to freeze them individually, then transfer to an airtight container or freezer bag. They can be stored in the freezer for up to three months. Allow them to thaw at room temperature before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).