Honey Sandwich Bread

Dairy
Prep: 10 min Cook: 30 min Serves: 1 Cuisine: American

Honey Sandwich Bread offers a subtly sweet, nutty flavor with a hearty texture, perfect for breakfast or snack times, appealing to those who enjoy wholesome baked goods.

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Ingredients

  • 1 cup flour
  • 3 teaspoons baking powder ⓘ
  • 1/2 teaspoon salt ⓘ
  • 1 cup graham flour ⓘ
  • 1/2 cup bran ⓘ
  • 1/2 cup chopped nuts ⓘ
  • 1 egg ⓘ
  • 1 cup milk ⓘ
  • 1/3 cup honey ⓘ

Instructions

  1. Sift flour, baking powder, and salt together and mix well with graham flour, bran, and chopped nuts.
  2. Beat the egg and add milk and honey. Add this mixture to the dry ingredients and mix only enough to dampen all the flour.
  3. Pour the batter into a greased loaf pan.
  4. Bake in a hot oven at 400°F (200°C) for 30 minutes.

Nutrition & Diet Analysis (per serving)

594 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 9.5g 19% DV
Total Fat 13.2g 17% DV
Carbs 119.9g 44% DV
Fiber 4.7g 17% DV
Sugar 37.3g 75% DV

Electrolytes

Sodium 12680.8mg 100% DV
Potassium 483mg 10% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 65.5mcg 7% DV
Vitamin C 4.1mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 1668.3mg 100% DV
Iron 14.1mg 79% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg baking powder flour bran nuts milk honey salt

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