Snowballs I

Be the first to rate this recipe

Ingredients

Instructions

  1. Preheat oven to 300 degrees F (150 degrees C).
  2. Cream butter and white sugar. Add nuts and vanilla. Blend in flour and mix well.
  3. Form dough into small balls and bake on an ungreased sheet for 8 to 10 minutes until barely brown. Coat in confectioner's sugar while still hot.

Nutrition & Diet Analysis (per serving)

681 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 5.4g 11% DV
Total Fat 43.3g 56% DV
Carbs 56.6g 21% DV
Fiber 4.2g 15% DV
Sugar 29.2g 58% DV

Electrolytes

Sodium 9694.8mg 100% DV
Potassium 230.5mg 5% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 9.4mg 10% DV
Calcium 36.3mg 3% DV
Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → Dairy recipes → All recipes →