Sour Cream Walnuts
Sweet, crunchy walnuts coated in caramelized sugar and sour cream, creating a rich treat perfect for snacking or gift-giving, especially suited for dry weather conditions.
Ingredients
Instructions
- Mix brown sugar, white sugar, and sour cream in a small saucepan.
- Place over medium heat. Bring to a boil, stirring constantly, until mixture reaches 240° on a candy thermometer.
- Quickly add vanilla and nuts. Stir to coat evenly.
- Turn out onto waxed paper. Separate the nuts and let set.
Nutrition & Diet Analysis (per serving)
282
kcal
14% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).