South Georgia Iced Tea
A refreshing South Georgia Iced Tea with a perfect balance of sweetness and tea flavor, ideal for hot days and gatherings, suited for casual and outdoor occasions.
Ingredients
Instructions
- Boil 2-3 cups of water in a small pot.
- Place the tea bags in the hot water and turn off the heat.
- Let the tea bags steep for about 15-20 minutes.
- Put sugar in the pitcher first.
- Use 3/4 cup of sugar, adding an additional 1/4 cup if you prefer really sweet tea.
- Pour a small amount of cold water over the sugar, just enough to cover it, then drain the brewed tea into the pitcher.
- Stir well until the sugar dissolves.
- Continue filling the pitcher with water or ice and stirring until full.
- Pour the iced tea over ice in a tall glass or mason jar.
- Use the same pot for making tea for the best flavor.
Tips & Substitutions
For a stronger tea flavor, let the tea bags steep longer or use more tea bags. If you prefer a lower sugar option, you can reduce the amount of sugar or substitute with a natural sweetener. Experiment with adding flavors like lemon or mint for a refreshing twist. This iced tea pairs beautifully with dishes like Wilma'S Cherry Pie.
Serving Suggestions
Serve the iced tea over ice in tall glasses or mason jars for a classic presentation. Add lemon slices or fresh mint leaves for garnish. This tea is perfect for warm weather gatherings and pairs well with light snacks like sandwiches or fruit platters. Enjoy it alongside desserts such as Wilma'S Cherry Pie for a delightful meal.
Storage & Reheating
Store any leftover iced tea in a covered pitcher in the refrigerator for up to a week. To keep it fresh, avoid adding ice directly to the pitcher; instead, add ice to individual glasses when serving. If the tea becomes too sweet after a few days, simply dilute it with cold water before serving.
Nutrition & Diet Analysis (per serving)
Each serving of South Georgia Iced Tea contains roughly 71 calories, with 2g protein, 18g carbohydrates, and 0g fat. It is an excellent source of vitamin C (30% of the Daily Value), and a good source of dietary fiber. It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of tea bags for this recipe?
Yes, you can use other black tea brands or even flavored teas like peach or lemon for a unique twist. Just be mindful of the steeping time, as different teas may require adjustments for optimal flavor.
How can I make this iced tea in advance for a party?
Brew the tea and prepare the mixture a day ahead. Store it in the refrigerator and serve it chilled on the day of your gathering. This allows the flavors to meld beautifully and ensures you have refreshing iced tea ready for your guests.
Is it possible to make this recipe without sugar?
Absolutely! You can omit the sugar entirely for a no-sugar version or use sugar substitutes like stevia or agave syrup. Adjust the quantity to your taste preference, ensuring you still enjoy a refreshing iced tea.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).