Spicy Potatoes
Spicy Potatoes are a flavorful and easy-to-make side dish featuring crispy, seasoned potatoes with a hint of onion flavor. Perfect for family dinners or casual gatherings, this recipe offers a deliciously spicy crunch that complements a variety of main courses and is sure to please those who enjoy bold flavors.
Ingredients
Instructions
- Peel and slice the potatoes.
- In a large gallon bag, combine the Lipton onion soup mix and Wesson oil.
- Place a few potato slices at a time into the bag and shake to coat well.
- Arrange the coated potatoes in a baking dish, cover, and bake in a 400°F oven for 45 minutes or until done.
Nutrition & Diet Analysis (per serving)
133
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).