St. Clair Pudding
A rich layered pudding featuring chocolate, graham crackers, and whipped topping, perfect for a no-bake dessert that appeals to chocolate lovers and families alike.
Ingredients
Instructions
- Melt the unsweetened chocolate and oleo (butter). Add the milk, Karo syrup, vanilla, and powdered sugar. Stir well.
- Spread the chocolate mixture over a layer of graham crackers in a dish.
- Repeat layers if desired, then top with Cool Whip.
- Refrigerate for at least 1 to 2 days before serving.
Nutrition & Diet Analysis (per serving)
416
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).