Stir And Drop Cookie

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Ingredients

  • 2 eggs
  • 3/4 c. sugar
  • 2/3 c. Crisco oil
  • 2 c. self-rising flour
  • 1 tsp. vanilla or lemon flavoring

Instructions

  1. Mix sugar, oil and eggs together.
  2. Add flour and flavoring. Drop on cookie sheet about 1-inch apart.
  3. Bake at 350° for 5 to 7 minutes.
  4. Yields 3 to 4 dozen cookies.
  5. This is a very light cookie.

Nutrition & Diet Analysis (per serving)

289 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 1.9g 2% DV
Carbs 48.9g 18% DV
Fiber 1.8g 6% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 75.3mg 3% DV
Potassium 260.5mg 6% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 69.5mg 5% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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