Stolen Squash

Name: Stolen Squash
Yield: 4 servings
Ingredients: 6 to 8 small squash; salt; pepper; butter

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Ingredients

Go gather some squash out of Rick's garden when he's not home. Clean and cut into medium pieces to boil.
Boil until real tender and drain.
Fry in skillet with butter until it turns a light brown.
Salt and pepper to taste and serve.
This dish is very good and cheap!
Then you can have your pastor over for supper.

236 kcal 12% DV

Protein Fat Carbs

Protein 0.5g 1% DV

Total Fat 25.2g 32% DV

Carbs 2.1g 1% DV

Fiber 1.2g 4% DV

Sugar 1g 2% DV

Sodium 9692.8mg 100% DV

Potassium 66mg 1% DV

Cholesterol 75mg 25% DV

Vitamin A 4.3mcg

Vitamin C 20.7mg 23% DV

Calcium 9.5mg 1% DV

Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).