Stratta
Stratta is a comforting layered baked pasta dish featuring ground meat, creamy sour cream, and melted cheeses, offering rich flavors and satisfying textures. Ideal for family dinners or casual gatherings, it combines savory, cheesy goodness with hearty pasta, making it a crowd-pleasing comfort food.
Ingredients
Instructions
- Brown the ground meat in a skillet until fully cooked.
- Cook the macaroni according to the package directions until al dente.
- Drain the macaroni and add the cooked ground meat and Ragu sauce to it.
- Spread half of the meat and pasta mixture evenly in a 9 x 13-inch baking pan.
- Cover the layer with sour cream.
- Place slices of Provolone cheese over the sour cream, then add the remaining macaroni mixture on top.
- Top the final layer with slices of Mozzarella cheese.
- Bake in a 300°F oven for 30 minutes until bubbly and cheese is melted.
Nutrition & Diet Analysis (per serving)
392
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).