Strawberry Figs

Cook: 50 min

A sweet, fruity jam combining mashed figs and strawberry jello, perfect for spreading on bread or glazing desserts, appealing to fruit lovers and those seeking a unique preserve.

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Ingredients

  • 6 cups mashed figs
  • 2 packages strawberry jello
  • 3 cups sugar

Instructions

  1. Mix sugar, mashed figs, and strawberry jello in a pot.
  2. Stir well to combine.
  3. Cook over low heat until the mixture bubbles.
  4. Continue cooking for 45 to 55 minutes, stirring often.
  5. Pour into sterilized jars and seal.

Nutrition & Diet Analysis (per serving)

24 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.5g 1% DV
Total Fat 0.1g
Carbs 5.9g 2% DV
Fiber 1.1g 4% DV
Sugar 0g

Electrolytes

Sodium 2.3mg
Potassium 61.8mg 1% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 6mg
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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