Strawberry Nutrition Milkshake

Prep: 5 min Serves: 1 Cuisine: American

A creamy and nutritious strawberry milkshake with a hint of cinnamon, perfect for a quick, healthy treat that appeals to all ages and boosts energy.

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Ingredients

  • 3/4 cup milk
  • 1 tablespoon nonfat powdered milk
  • 1 tablespoon nutritional yeast
  • 1 egg, beaten
  • 1 teaspoon vanilla extract
  • 1/2 cup fresh strawberries
  • dash of cinnamon

Instructions

  1. Combine milk, nonfat powdered milk, nutritional yeast, beaten egg, vanilla extract, fresh strawberries, and a dash of cinnamon in a blender.
  2. Blend until frothy and well combined.
  3. Pour the mixture into tall glasses.
  4. Dash with additional cinnamon if desired and serve.

Tips & Substitutions

For a creamier texture, consider using whole milk instead of nonfat. If you're vegan, replace the egg with a flaxseed egg (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water). Fresh strawberries can be swapped for frozen ones, but you may need to adjust the blending time. Adding a scoop of protein powder can also enhance the nutritional value.

Serving Suggestions

Serve the milkshake in tall glasses, and consider garnishing with additional fresh strawberries or a sprinkle of cinnamon on top. This milkshake pairs beautifully with a slice of Chocolate Walnut Zucchini Bread for a satisfying breakfast or snack. For a fun twist, try adding a dollop of whipped cream.

Storage & Reheating

Store any leftover milkshake in an airtight container in the refrigerator for up to 24 hours. To reheat, stir it well and blend briefly to restore the frothiness. However, for the best taste and texture, it's recommended to enjoy the milkshake fresh.

Nutrition & Diet Analysis (per serving)

Each serving of Strawberry Nutrition Milkshake contains roughly 886 calories, with 14g protein, 166g carbohydrates, and 16g fat. It is an excellent source of calcium (36% of the Daily Value), vitamin C (34% of the Daily Value), and protein (28% of the Daily Value), and a good source of vitamin A. Note that it is relatively high in sodium, at 569mg per serving (25% of the Daily Value).

886 kcal 44% DV
Protein Fat Carbs

Macronutrients

Protein 13.8g 28% DV
Total Fat 16.2g 21% DV
Carbs 165.7g 60% DV
Fiber 1.2g 4% DV
Sugar 10.5g 21% DV

Electrolytes

Sodium 569.4mg 25% DV
Potassium 1098.7mg 23% DV
Cholesterol 465.5mg 100% DV

Vitamins & Minerals

Vitamin A 123.3mcg 14% DV
Vitamin C 30.9mg 34% DV
Vitamin D 0.1mcg
Calcium 468mg 36% DV
Iron 4.2mg 23% DV
Diet fit Low-fat
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this milkshake without the egg?

Yes, you can omit the egg. The milkshake will still be delicious and creamy. If you're looking for added protein, consider substituting with a scoop of your favorite plant-based protein powder.

What can I use instead of fresh strawberries?

If fresh strawberries aren't available, you can use frozen strawberries. Just keep in mind that frozen fruit may make the shake a bit thicker, so you might need to adjust the milk quantity to achieve your desired consistency.

Is this milkshake suitable for kids?

Absolutely! This milkshake is a nutritious option for kids, packed with vitamins and protein. Just ensure that any dietary restrictions are taken into account, and you can adjust the sweetness by adding a bit of honey or maple syrup if desired.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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