Strawberry Party Cake
A delightful strawberry layer cake featuring soft pound cake, fresh berries, and creamy cheese frosting, perfect for celebrations and summer gatherings.
Ingredients
Instructions
- Cut the pound cake horizontally into three layers.
- Crush 1 1/2 cups of strawberries.
- Add sugar to the softened cream cheese, beating until smooth.
- Fold in whipped topping and crushed berries into the cream cheese mixture.
- Fill each cake layer with the berry mixture.
- Frost the top and sides of the cake with the cream cheese mixture.
- Garnish the cake with fresh berries and chill before serving.
Nutrition & Diet Analysis (per serving)
259
kcal
13% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).