Strawberry Pie Vi

Name: Strawberry Pie Vi
Yield: 4 servings
Ingredients: 1 (3 ounce) package strawberry flavored Jell-O(R); 2/3 cup boiling water; 3 cubes ice; 1 (8 ounce) container frozen whipped topping, thawed; 1 cup strawberries, hulled and sliced; 1 (9 inch) prepared graham cracker crust

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Ingredients

1 (3 ounce) package strawberry flavored Jell-O(R) ⓘ
2/3 cup boiling water ⓘ
3 cubes ice ⓘ
1 (8 ounce) container frozen whipped topping, thawed
1 cup strawberries, hulled and sliced ⓘ
1 (9 inch) prepared graham cracker crust ⓘ

Instructions

In a medium bowl, combine gelatin and boiling water. Stir 3 minutes, or until gelatin is dissolved. Add ice and stir until gelatin thickens and cools. Fold in the whipped topping and strawberries. Chill until mixture will mound, then spoon into crust. Refrigerate for at least 2 hours before serving.

Nutrition & Diet Analysis (per serving)

405 kcal 20% DV

Protein Fat Carbs

Macronutrients

Protein 2.7g 5% DV

Total Fat 17.7g 23% DV

Carbs 59.4g 22% DV

Fiber 1.8g 6% DV

Sugar 43.1g 86% DV

Electrolytes

Sodium 153mg 7% DV

Potassium 69mg 1% DV

Cholesterol 0.5mg

Vitamins & Minerals

Vitamin A 1.8mcg

Vitamin C 6.8mg 8% DV

Calcium 11.5mg 1% DV

Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).