Sugar Cookie Dough

Be the first to rate this recipe

Ingredients

  • 1 c. margarine
  • 1 1/2 c. powdered sugar
  • 1 egg
  • 1 tsp. vanilla
  • 2 1/2 c. flour

Instructions

  1. Bake at 350° for about 8 minutes.
  2. Frost with icing.

Nutrition & Diet Analysis (per serving)

542 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 22g 28% DV
Carbs 68.1g 25% DV
Fiber 0.7g 2% DV
Sugar 27.7g 55% DV

Electrolytes

Sodium 237mg 10% DV
Potassium 203.8mg 4% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.1mg
Calcium 64.5mg 5% DV
Iron 1.7mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → All recipes →