Sugared Jalapenos

Instructions

1. Drain all the juice from the jar of peppers. Rinse with water a couple of times. Remove the sliced jalapenos from the jar, making sure they are well drained.
2. Place a cup of peppers back into the jar, followed by a cup of sugar. Continue to alternate the layers in equal measure until you have used up your peppers.
3. Shake well.
4. Shake the mixture twice a day (every 8 hours) for 5 days.
5. At this point, you can divide them up into smaller jars for gifts, or enjoy them yourself!