Sun Corn

Cook: 10 min Cuisine: American

A creamy, cheesy corn dip with a hint of cinnamon and spice, perfect for parties or snacking, appealing to those who enjoy rich, flavorful appetizers.

Be the first to rate this recipe

Ingredients

  • 2 cans corn
  • 2 pkg. (8 oz.) cream cheese
  • 4 tsp. Pace picante sauce
  • 1/2 tsp. cinnamon

Instructions

  1. Mix all ingredients into a 3-quart saucepan.
  2. Simmer on low heat for 10 minutes until the cheese is melted.

Nutrition & Diet Analysis (per serving)

243 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 5g 10% DV
Total Fat 14g 18% DV
Carbs 34.4g 13% DV
Fiber 20.1g 72% DV
Sugar 7.3g 15% DV

Electrolytes

Sodium 187mg 8% DV
Potassium 64.5mg 1% DV
Cholesterol 23.8mg 8% DV

Vitamins & Minerals

Vitamin A 76.5mcg 9% DV
Vitamin C 0.1mg
Vitamin D 0.1mcg 1% DV
Calcium 74mg 6% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →