Crunchy Mounds

Prep: 10 min Cook: 5 min Serves: 24 Cuisine: American

Crunchy Mounds are delightful no-bake treats featuring chocolate, peanut butter, and crispy corn flakes, perfect for satisfying sweet cravings and suited for casual gatherings or homemade snacking.

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Ingredients

  • 6 oz. chocolate chips
  • 1/4 c. peanut butter
  • 2 1/3 c. corn flakes
  • 1/3 c. dry-roasted peanuts

Instructions

  1. In a 1-quart saucepan, stir together chocolate chips and peanut butter.
  2. Cook over low heat until melted.
  3. Stir in corn flakes and dry-roasted peanuts.
  4. Drop by teaspoons onto waxed paper.
  5. Cool for 15 to 20 minutes before serving.

Nutrition & Diet Analysis (per serving)

444 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 14.4g 29% DV
Total Fat 26.2g 34% DV
Carbs 43.9g 16% DV
Fiber 6.1g 22% DV
Sugar 10.7g 21% DV

Electrolytes

Sodium 482.3mg 21% DV
Potassium 420mg 9% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin A 245.3mcg 27% DV
Vitamin C 16.6mg 18% DV
Vitamin D 1.8mcg 9% DV
Calcium 52.8mg 4% DV
Iron 6.4mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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