Super Cheese Bread

Prep: 10 min Cook: 10 min Serves: 4 Cuisine: American

Super Cheese Bread combines melty, cheesy goodness with crispy bread, perfect as an appetizer or snack for cheese lovers and casual gatherings.

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Ingredients

  • 1 lb. Jack cheese
  • 1 lb. Cheddar cheese
  • mayonnaise
  • garlic powder
  • 1 loaf sourdough or French bread, sliced

Instructions

  1. Preheat oven to 400°F.
  2. Shred Jack and Cheddar cheeses together in a large bowl.
  3. Add mayonnaise to the shredded cheese until spreading consistency is reached.
  4. Flavor the mixture with garlic powder.
  5. Spread the cheese mixture onto sliced sourdough or French bread.
  6. Bake on a cookie sheet until cheese is melted and bubbly.

Nutrition & Diet Analysis (per serving)

419 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 9.7g 19% DV
Total Fat 32.4g 42% DV
Carbs 22.9g 8% DV
Fiber 1.3g 5% DV
Sugar 1.1g 2% DV

Electrolytes

Sodium 536.8mg 23% DV
Potassium 81mg 2% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 87.5mcg 10% DV
Vitamin C 0.1mg
Vitamin D 0.2mcg 1% DV
Calcium 199mg 15% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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