Super Garlic Parmesan Bread

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Ingredients

  • 1/2 loaf French bread (5 to 6 inches in diameter)
  • 3/4 cup unsalted butter
  • 8 cloves garlic, minced
  • 3/4 cup Parmesan cheese, grated
  • 1/2 teaspoon sea salt
  • Fresh ground pepper, to taste

Instructions

  1. Preheat oven to 400 degrees, preheat broiler or have a hardware-grade blowtorch at the ready. Line a baking sheet with aluminum foil.
  2. In a microwave-safe bowl, nuke butter until completely melted. Stir in minced garlic. With a pastry brush, brush butter and garlic mixture over bread. Sprinkle cheese over bread.
  3. For oven: bake for 20 to 25 minutes, or until cheese is a light golden brown. For broiler: It should take no more than 5 minutes to achieve a golden-brown color. For blowtorch: Pass flame up slowly and down length of bread until you achieve desired toastiness. Hold flame about an inch away from bread.
  4. Sprinkle sea salt and pepper over bread and serve hot.

Nutrition & Diet Analysis (per serving)

504 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 16g 32% DV
Total Fat 29.1g 37% DV
Carbs 50.1g 18% DV
Fiber 7.2g 26% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 10196.2mg 100% DV
Potassium 549.5mg 12% DV
Cholesterol 69.5mg 23% DV

Vitamins & Minerals

Vitamin A 217.5mcg 24% DV
Vitamin C 0.5mg 1% DV
Vitamin D 0.1mcg
Calcium 334.8mg 26% DV
Iron 4.9mg 27% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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