Super Meringue
Super Meringue offers a crisp, airy treat that is both light and sweet, with a subtle marshmallow flavor. Perfect for topping pies or serving on its own, it appeals to those seeking a simple yet impressive dessert that holds its shape without weeping or falling.
Ingredients
Instructions
- For each egg white, use 1 heaping tablespoonful of marshmallow cream.
- Beat egg whites until almost stiff.
- Add marshmallow cream to the beaten egg whites.
- Beat until the mixture stands in peaks.
- Pile the meringue on pie and bake until light brown.
- Serve as a light, crispy topping or dessert.
Nutrition & Diet Analysis (per serving)
176
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).