Super Simple Biscuits

Name: Super Simple Biscuits
Yield: 4 servings
Ingredients: 1 cup self-rising flour; 1/2 cup butter, softened; 1/2 cup sour cream

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Ingredients

Preheat an oven to 350 degrees F (175 degrees C).
Stir the flour, butter, and sour cream together in a bowl until blended. Scoop the batter into ungreased cupcake tins.
Bake in the preheated oven until puffed and golden brown, 20 to 30 minutes.

335 kcal 17% DV

Protein Fat Carbs

Protein 3.4g 7% DV

Total Fat 25.3g 32% DV

Carbs 23g 8% DV

Fiber 0.7g 2% DV

Sugar 0.2g

Sodium 35.8mg 2% DV

Potassium 59mg 1% DV

Cholesterol 77.3mg 26% DV

Vitamin A 18.3mcg 2% DV

Calcium 35mg 3% DV

Iron 1.2mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).