Suzie Q Cake

Prep: 30 min Cuisine: American

A decadent chocolate cake layered with a sweet filling, perfect for special occasions or chocolate lovers seeking a rich, satisfying dessert.

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Ingredients

Instructions

  1. Bake devil's food cake as directed on the package or any chocolate cake recipe.
  2. Partially freeze the baked cake to firm it up.
  3. Slice the cake lengthwise into two layers.
  4. Remove the top layer of the cake.
  5. Spread the filling evenly on the bottom layer.
  6. Replace the top layer of the cake.

Nutrition & Diet Analysis (per serving)

534 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 6.3g 13% DV
Total Fat 23.5g 30% DV
Carbs 60.8g 22% DV
Fiber 2.3g 8% DV
Sugar 14.7g 29% DV

Electrolytes

Sodium 435.5mg 19% DV
Potassium 216.8mg 5% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 150.8mg 12% DV
Iron 3mg 17% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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