Swamp Fries

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Ingredients

  • 1 (32 ounce) bag frozen crinkle cut french fries
  • 8 ounces colby cheese, Shredded
  • 8 ounces sharp cheddar cheese, Shredded
  • 1/2 lb bacon, cooked and cut into small pieces
  • ranch dressing

Instructions

  1. Bake French Fries according to directions on bag.
  2. Remove from oven and push together to form a single layer, with not much space between the fries.
  3. Sprinkle cheese and bacon evenly on top.
  4. Put back into oven until the cheese is all melted.
  5. Remove from oven and drizzle Ranch dressing and hot sauce over top. You can also serve these fries with the dressing and hot sauce on the side, allowing you family to use as much or as little as they want.
  6. Enjoy!

Nutrition & Diet Analysis (per serving)

306 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 19.3g 39% DV
Total Fat 21.7g 28% DV
Carbs 8.6g 3% DV
Fiber 0.1g
Sugar 2.1g 4% DV

Electrolytes

Sodium 1621.5mg 71% DV
Potassium 195.5mg 4% DV
Cholesterol 57.3mg 19% DV

Vitamins & Minerals

Vitamin A 101.5mcg 11% DV
Vitamin C 18.7mg 21% DV
Vitamin D 0.2mcg 1% DV
Calcium 299.3mg 23% DV
Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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