Sweet Cream Corn

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Ingredients

  • 2 lbs frozen corn
  • 8 ounces cream cheese
  • 1/4 cup butter
  • 1 tablespoon sugar
  • 1/4 cup whipping cream
  • 1 teaspoon salt

Instructions

  1. Put all ingredients in a crock pot and cook on low overnight or all day.

Nutrition & Diet Analysis (per serving)

463 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 5.1g 10% DV
Total Fat 41.5g 53% DV
Carbs 28.9g 11% DV
Fiber 20.9g 74% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 9809.3mg 100% DV
Potassium 126.5mg 3% DV
Cholesterol 125.8mg 42% DV

Vitamins & Minerals

Vitamin A 179.3mcg 20% DV
Vitamin C 9.2mg 10% DV
Vitamin D 0.5mcg 3% DV
Calcium 56.8mg 4% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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