Taco Fried Chicken
Taco Fried Chicken offers a flavorful twist on classic fried chicken with bold taco seasoning and crispy coating. Perfect for those who enjoy savory, spicy flavors and crunchy textures, this dish is ideal for family dinners, parties, or weekend treats craving a fun, Mexican-inspired flavor profile.
Ingredients
Instructions
- In a 3-quart bowl, combine taco seasoning mix, flour, and salt.
- In a 2-quart bowl, blend eggs and milk; dip chicken pieces in the egg mixture.
- Place chicken in the seasoned flour mixture.
- Thoroughly coat the chicken with the flour mixture.
- Fry in hot oil or shortening for 20 to 28 minutes until cooked through and golden brown.
- Drain on paper towels before serving.
Nutrition & Diet Analysis (per serving)
374
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).