Tacos (Soft)
Ingredients
Instructions
- Brown hamburger; drain fat.
- Add seasoning and water.
- Mix and simmer for 5 minutes.
- Heat 1/4 inch of oil in skillet.
- Fry tortillas for 2 seconds, then turn and fry 2 more seconds.
- Drain on paper towel.
- Top tortillas with:
Nutrition & Diet Analysis (per serving)
421
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).