Tasty Fried Pork
Ingredients
- 500 g pork (cut into cubes) ⓘ
- 1 lemon (freshly squeezed) ⓘ
- 1 small onion (chopped) ⓘ
- 1 dash garlic powder (or 1 small clove minced) ⓘ
- salt & freshly ground black pepper (to taste) ⓘ
- 1 teaspoon Dijon mustard ⓘ
- 12 teaspoon cumin (or more to taste) ⓘ
- 12 teaspoon paprika (or more to taste) ⓘ
- 13 cup corn oil (or other light vegetable oil) ⓘ
Instructions
- Heat oil in pressure cooker.
- Saute chopped onion with a dash of garlic powder or crushed clove.
- Add meat and saute briefly until it browns slightly.
- Add spices, lemon juice and water and cover pressure cooker.
- Cook over medium heat for 30 minutes depending on your cooker.
- (Mine takes 40 minutes, my MIL's 20 minutes.
- Be careful not to burn!
- You should end up with tender pork and a little juice left.
- Serve with rice and a green salad.
Nutrition & Diet Analysis (per serving)
573
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).