Tater Chips
Crispy, thin potato chips perfect for snacking or garnishing dishes, customizable with toppings like sesame or Italian herbs, suitable for parties or casual gatherings.
Ingredients
Instructions
- Preheat oven to 375°F.
- Scrub potatoes with a vegetable brush under cool running water.
- Pat dry with paper towel.
- Place the potatoes on a cutting board.
- Carefully slice each potato very thin.
- Place the potato slices in a single layer on a large nonstick baking pan.
- Sprinkle lightly with salt.
- Add the topping of your choice for Sesame Chips or Italian-style Chips.
- When chips have cooled slightly, carefully remove them from the pan with a spatula.
Nutrition & Diet Analysis (per serving)
122
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).