Ingredients
-
3 oz. cream cheese ⓘ
-
1 c. flour ⓘ
-
1 stick butter or margarine ⓘ
Instructions
- Mix until well blended.
Nutrition & Diet Analysis (per serving)
390
kcal
19% DV
Protein
Fat
Carbs
Electrolytes
Cholesterol
97.5mg
33% DV
* % Daily Values based on a 2,000 calorie diet (FDA 2020).