Tenth Cloud Cornbread

VegetarianDairy
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Ingredients

  • 1 c. uncooked Cream of Wheat
  • 1 c. flour ⓘ
  • 1/4 c. sugar ⓘ
  • 4 tsp. baking powder ⓘ
  • 1/2 tsp. salt ⓘ
  • 1 c. sweet milk ⓘ
  • 1/4 c. cooking oil ⓘ

Instructions

  1. Mix first 5 ingredients well and pour in milk, oil and egg. Stir gently and don't overbeat.
  2. Grease pan and bake at 425° until top is golden brown.

Nutrition & Diet Analysis (per serving)

451 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 26.9g 35% DV
Carbs 52.6g 19% DV
Fiber 1.8g 7% DV
Sugar 0.1g

Electrolytes

Sodium 12412.5mg 100% DV
Potassium 230.5mg 5% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 1541.8mg 100% DV
Iron 4.6mg 26% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg baking powder sugar cooking oil flour salt

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