The Gatsby

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Ingredients

  • 1 tablespoon canola oil
  • 6 slices bologna
  • 1 crusty Italian roll, toasted
  • 2 cups cooked French fries
  • 1/3 cup ketchup

Instructions

  1. Heat oil in skillet. Add bologna, and cook over medium heat until lightly browned on both sides.
  2. Split roll and cover with warm bologna. Cover with fries, ketchup, and piri-piri sauce. Add lettuce, and cover roll. Enjoy warm.

Nutrition & Diet Analysis (per serving)

325 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 3.3g 7% DV
Total Fat 31.6g 41% DV
Carbs 8.7g 3% DV
Fiber 0.6g 2% DV
Sugar 6.1g 12% DV

Electrolytes

Sodium 482mg 21% DV
Potassium 219.8mg 5% DV
Cholesterol 14.3mg 5% DV

Vitamins & Minerals

Vitamin A 120.3mcg 13% DV
Vitamin C 5.8mg 6% DV
Vitamin D 0.2mcg 1% DV
Calcium 17.3mg 1% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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