Tired Mom'S Cake

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Ingredients

  • 1 3/4 stick butter, melted
  • 1 (20 oz.) can crushed pineapple
  • 1 (21 oz.) can light red cherry pie filling
  • 1 box yellow cake mix
  • 1/2 c. chopped pecans
  • 1/2 c. flaked coconut

Instructions

  1. Grease 9 x 12-inch pan.
  2. Preheat oven to 350°.
  3. In layers spread crushed pineapple, then cherry pie filling on top of that. Next sprinkle dry cake mix out of box over cherries.
  4. Spread melted butter evenly over cake mix.
  5. Bake at 350° for 30 minutes.
  6. Take out and sprinkle coconut and pecans on top of cake.
  7. Return to oven and bake 20 minutes longer.

Nutrition & Diet Analysis (per serving)

644 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV
Total Fat 52.4g 67% DV
Carbs 43.1g 16% DV
Fiber 4.4g 16% DV
Sugar 3.3g 7% DV

Electrolytes

Sodium 159.3mg 7% DV
Potassium 254.8mg 5% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 4.5mcg 1% DV
Vitamin C 2.8mg 3% DV
Calcium 66mg 5% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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