Tomato Biscuits
Ingredients
Instructions
- Preheat oven to 375°.
- In large bowl, combine all ingredients. Roll out the dough on a lightly floured surface to 1/4-inch thickness and cut into 2-inch rounds.
- Transfer biscuits to a lightly greased baking sheet.
- Sprinkle fresh herbs on top and bake 10 minutes, just until edges begin to brown.
Nutrition & Diet Analysis (per serving)
353
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).