Tomato-Mozzarella Bread (Bread Machine)

VegetarianDairy
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Ingredients

  • 1 cup water ⓘ
  • 2 tablespoons onions, dehydrated ⓘ
  • 2 tablespoons sugar ⓘ
  • 1 tablespoon basil, minced ⓘ
  • 1 teaspoon salt ⓘ
  • 2 cups bread flour ⓘ
  • 1 tablespoon butter ⓘ
  • 1 tablespoon dry milk ⓘ
  • 1 cup mozzarella cheese, shredded ⓘ
  • 1 tablespoon sun-dried tomato, crumbled ⓘ
  • 2 teaspoons dry yeast ⓘ

Instructions

  1. Place ingredients in the bread machine in order given directed by for your machine.
  2. Set crust to light and bake on white bread.

Nutrition & Diet Analysis (per serving)

642 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 19g 38% DV
Total Fat 37.2g 48% DV
Carbs 58.8g 21% DV
Fiber 4.6g 16% DV
Sugar 14.6g 29% DV

Electrolytes

Sodium 10892mg 100% DV
Potassium 877mg 19% DV
Cholesterol 92.5mg 31% DV

Vitamins & Minerals

Vitamin A 189.3mcg 21% DV
Vitamin C 24.8mg 28% DV
Vitamin D 0.5mcg 3% DV
Calcium 366.5mg 28% DV
Iron 5.1mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

bread flour tomato sugar mozzarella cheese water basil onion yeast milk butter salt

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