Topping For Ice Cream

Prep: 10 min Cook: 2 min Cuisine: American

A sweet nutty topping with maple flavoring, perfect for ice cream lovers seeking a crunchy, flavorful garnish that complements various desserts and adds a delightful texture.

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Ingredients

  • 1 c. sugar
  • 2 tsp. maple flavoring
  • 1 c. water
  • 2 c. nuts

Instructions

  1. Bring sugar and water to a boil and cook for 2 minutes.
  2. Combine the boiled sugar syrup with the nuts and maple flavoring.
  3. Pour the mixture into a fruit jar and refrigerate.
  4. Store until ready to serve, and enjoy as a topping for ice cream.

Nutrition & Diet Analysis (per serving)

149 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV
Total Fat 7.6g 10% DV
Carbs 19.6g 7% DV
Fiber 1.1g 4% DV
Sugar 0g

Electrolytes

Sodium 2.8mg
Potassium 239.8mg 5% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 9.1mg 10% DV
Calcium 19.3mg 1% DV
Iron 0.5mg 3% DV
Diet fit Low-carb Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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