Topping For Meat Loaf
A sweet and tangy glaze perfect for meat loaves, combining brown sugar and ketchup to create a flavorful topping that enhances the dish's savory qualities.
Ingredients
Instructions
- Mix together the brown sugar and ketchup.
- Spread the mixture on top of the meat loaves before baking.
Nutrition & Diet Analysis (per serving)
120
kcal
6% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).