Tortilla Appetizers
Cream cheese and picante sauce are combined to create a flavorful filling perfect for party appetizers. Spread onto soft tortilla shells, roll up, chill, and then slice into bite-sized pieces. An easy, crowd-pleasing dish with a mild to spicy kick, suitable for gatherings or casual snacking.
Ingredients
- 8 oz. cream cheese
- 1/4 cup Pace picante sauce
- 1 package tortilla shells ⓘ
Instructions
- Mix together cream cheese and picante sauce.
- Spread over tortilla shells that have been brought up to room temperature.
- Roll up the tortilla shells.
- Cover and refrigerate up to two hours.
- Slice the rolled tortillas into pieces.
- Serve with salsa.
Nutrition & Diet Analysis (per serving)
74
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).