Trachelle'S Favorite Wheat Bread (Bread Machine)

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Ingredients

  • 2 tablespoons canola oil ⓘ
  • 1/3 cup brown sugar ⓘ
  • 1 teaspoon salt ⓘ
  • 1 cup warm water ⓘ
  • 1 1/2 cups whole wheat flour ⓘ
  • 1 cup white bread flour ⓘ
  • 1 1/2 teaspoons yeast ⓘ

Instructions

  1. Add all ingredients to bread machine pan in the order suggested by the manufacturer.
  2. Add 2-3tbs of water or flour if dough is too wet or dry.
  3. I usually use the dough cycle then form loaf, rise until doubled, and bake in the oven at 350 degrees for 25-30 minutes.

Nutrition & Diet Analysis (per serving)

544 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 11.6g 23% DV
Total Fat 25.9g 33% DV
Carbs 66.8g 24% DV
Fiber 2.9g 10% DV
Sugar 24.8g 50% DV

Electrolytes

Sodium 10543mg 100% DV
Potassium 612mg 13% DV

Vitamins & Minerals

Calcium 53.5mg 4% DV
Iron 3.5mg 20% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

brown sugar canola oil water white bread flour yeast whole wheat flour salt

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