Trifle Pudding
A simple layered dessert featuring a crunchy nut topping and a tender cake base, perfect for casual gatherings or family dinners. Its rich, buttery flavor and crispy texture make it a comforting treat that pairs well with coffee or tea, appealing to those who enjoy classic baked sweets.
Ingredients
Instructions
- Mix the oleo, chopped nuts, and flour together.
- Spread the mixture evenly in a 9 x 13-inch pan.
- Bake at 340°F for 10 minutes.
Nutrition & Diet Analysis (per serving)
216
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).