Tuna Fish Dip

Name: Tuna Fish Dip
Prep time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 pkg. dry Good Seasons Italian dressing; 1 chopped, hard-boiled egg; 1 small can drained tuna fish; 8 oz. sour cream; 1 Tbsp. lemon juice

Seafood Dairy

Prep: 10 min Cuisine: American

A creamy, tangy tuna dip flavored with Italian herbs, lemon, and hard-boiled egg, perfect for parties and served with fresh vegetable sticks or crackers.

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Ingredients

1 pkg. dry Good Seasons Italian dressing ⓘ
1 chopped, hard-boiled egg ⓘ
1 small can drained tuna fish ⓘ
8 oz. sour cream ⓘ
1 Tbsp. lemon juice ⓘ

Instructions

Mix together the dry Good Seasons Italian dressing, chopped hard-boiled egg, drained tuna fish, sour cream, and lemon juice.
Cover and refrigerate overnight to let flavors meld.
Serve with celery sticks, carrot sticks, raw cauliflower, or crackers.

Nutrition & Diet Analysis (per serving)

234 kcal 12% DV

Protein Fat Carbs

Macronutrients

Protein 6.7g 13% DV

Total Fat 9.2g 12% DV

Carbs 31.3g 11% DV

Fiber 0g

Sugar 3.2g 6% DV

Electrolytes

Sodium 461.5mg 20% DV

Potassium 260.8mg 6% DV

Cholesterol 70mg 23% DV

Vitamins & Minerals

Vitamin A 40.5mcg 5% DV

Vitamin C 0.8mg 1% DV

Calcium 97.8mg 8% DV

Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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